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Colleagues Turn Food Waste into Delicious Meals 30
  • 友善列印版本

    03/2015

    Hang Lung has always supported the reduction of food waste. On Friday, February 27, 18 colleagues visited Food Angel in Sham Shui Po to learn more about the food waste problem in Hong Kong, the significance of the food rescue program, and how the program can help reduce food waste. They also helped pack over 300 lunchboxes with rescued food and served near 80 senior citizens who came to Food Angel with meals made from rescued food. Participating colleagues decided to consume their own food more wisely and would try their best to reduce food waste in their own lives after this inspiring visit.

     

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